Interesting salads for the New Year. New Year's salads - new delicious holiday recipes

Are you looking for what salads to prepare for the New Year? Right. After all, the holiday menu needs to be thought out in advance. And today no festive feast can do without such dishes. Therefore, there must certainly be at least several original and incredibly tasty salads on the New Year's table.
Salad recipes for the New Year must certainly meet certain preferences of the patron saint of the next year - the pig. Therefore, they must be both incredibly tasty and unusually designed in order to be sure to evoke genuine admiration and amazement of the guests present.
We have long been accustomed to celebrating the New Year holiday with an eye on the eastern calendar, that is, we want to dress only in the appropriate colors, do the appropriate makeup, and also prepare dishes and salads for the New Year's table that are pleasing to the creature whose year we are, in principle, celebrating . Is it true? However, this time things will be a little different. Astrologers are increasingly asserting that the year of the pig will not put us in a framework, which means that almost any dish can show off on the festive table on New Year's Eve. A pig is not a picky creature, so delicious salads for the New Year can contain any food.
However, in order to achieve the favor of the symbol of the year, we must not lose sight of fruits, vegetables and grains. So, for example, you can prepare salads that combine these products.
Salad recipes for the New Year 2019 with photos - this is a section in which you can easily find something that will interest you. And if you know an interesting salad recipe that no one has shared, you share it. Your recipes will definitely come in handy for someone!

07.03.2019

Salad "Pearl"

Salad "Pearl" is a very tasty fish salad that I often prepare for the holiday table. The recipe is quite simple.

Ingredients:

- 200 grams of salmon or salmon;
- 2 eggs;
- 50 grams of cheese;
- 20 grams of dill;
- half tsp turmeric;
- 1 orange;
- 120 grams of mayonnaise;
- salt;
- black pepper;
- 30 grams of red salmon caviar;
- 30 grams of olives;
- 1 quail egg;
- a sprig of dill.

06.03.2019

New Year's salad "Royal"

This is a very tasty and popular fish appetizer. which I often prepare for the holiday table. The dish is very tasty and quick to prepare.

Ingredients:

- 240 grams of crab sticks;
- 200 grams of potatoes;
- 3 eggs;
- 130 grams of Feta cheese;
- 150 grams of shrimp;
- 55 grams of red caviar;
- salt;
- black pepper;
- 150 grams of olive mayonnaise;
- 100 grams of capelin caviar paste.

20.02.2019

Festive salad "Kaleidoscope"

The Kaleidoscope salad is not only tasty, but also looks presentable. This salad is easy and quick to prepare, it tastes very original and everyone will notice this.

Ingredients:

- 200 grams of chicken meat;
- 150 grams of Korean carrots;
- 50 grams of chips;
- 1 fresh cucumber;
- 1 beet;
- 150 grams of white cabbage;
- 100-130 grams of mayonnaise;
- salt;
- black pepper.

03.01.2019

Salad "New Year's mask"

Even such a familiar salad as Shuba can be decorated in New Year's style - in the form of a mask. The result is an interesting treat that everyone will definitely want to try.

Ingredients:
- 1 lightly salted herring;
- 2 potatoes;
- 2 carrots;
- 2 beets;
- 250 grams of mayonnaise;
- 2 eggs;
- red caviar, olives, cranberries and dill for decoration.

03.01.2019

Shocking seafood salad for the New Year and Christmas holidays

Any salad, even with seafood, can be prepared in the shape of a pig - the symbol of 2019. Perhaps you can decorate salads this way not only for the New Year, but also for all subsequent days: it will still be interesting.
Ingredients:
- 300 grams of crab sticks;
- 300 g lightly salted pink salmon;
- 250-300 grams of boiled frozen shrimp;
- 3-4 tomatoes;
- 0.5 cans of canned corn;
- 100 grams of mayonnaise;
- 2 circles of boiled sausage;
- 1-2 olives.

24.12.2018

I assure you, if you prepare this salad for the New Year or some other holiday, it will be the first to be swept off the table. I suggest you buy 3 or more servings. The salad tastes divine and is very easy to prepare.

Ingredients:

- 200 grams of lightly salted pink salmon;
- 4 eggs;
- 200 grams of hard cheese;
- 3 tomatoes;
- 100 grams of mayonnaise.

24.12.2018

Salad "Santa Claus' Mitten"

Salad "Santa Claus's Mitten" has become an integral dish of my festive New Year's table. The recipe for making it is very simple. I advise you to try it too.

Ingredients:

- 100 grams of boiled rice;
- 400 grams of lightly salted salmon;
- 1 avocado;
- juice of 1 lemon;
- 200 grams of squid;
- 500 grams of shrimp;
- 5 tbsp. mayonnaise;
- 2 eggs.

24.12.2018

Salad "Boar" for New Year 2019

New Year 2019 is coming very soon, which is why I want to invite you to put a delicious and beautiful salad in the shape of a pig on your New Year’s festive table.

Ingredients:

- 250 grams of ham;
- 2 eggs;
- 1 pickled cucumber;
- 250 grams of Chinese cabbage;
- 120 grams of hard cheese;
- 3 tbsp. mayonnaise;
- salt;
- black pepper;
- boiled sausage;
- greenery.

17.12.2018

Peppa Pig salad for New Year

There is very little left until the New Year 2019. It's time to think about what we will treat our guests to. Since the Year of the Pig is coming, you can decorate a delicious salad in the shape of your favorite cartoon character - Peppa Pig.

Products for the recipe:

- two potatoes;
- 100 g chicken meat;
- 1 pickled cucumber;
- 50 g cheese;
- 150 g of sausages or boiled sausage;
- salt;
- mayonnaise;
- 2-3 pieces of boiled beets.

23.07.2018

Salad "Pomegranate bracelet" with almonds

There are a lot of recipes for the Pomegranate Bracelet salad. Today I suggest you cook it with almonds and beef. The salad turns out very tasty.

Ingredients:

- 2 potatoes,
- 100 grams of mayonnaise,
- 2 carrots,
- 200 grams of beef,
- 1 onion,
- 4 eggs,
- 2 beets,
- 20 grams of almonds,
- 1 pomegranate.

23.07.2018

Salad "Berezka" with prunes

For the holiday table, I suggest you prepare this very tasty Fairy Tale salad with prunes. chicken and champignons.

Ingredients:

- 300-350 grams of chicken breast,
- 300-350 grams of champignons,
- 2 cucumbers,
- 2 eggs,
- 50 grams of prunes,
- 1 onion,
- 200-220 ml. mayonnaise,
- 50-60 ml. vegetable oil,
- salt,
- black pepper,
- parsley and dill.

01.07.2018

Salad "Venice" with prunes and chicken

If you need a recipe for a hearty and tasty salad that is easy to prepare, then you should pay attention to the Venice salad. It contains chicken and prunes, and this is a very successful combination.

Ingredients:
- 200 grams of boiled chicken fillet;
- 5-6 pieces of boiled potatoes;
- 8-10 pieces of prunes;
- 1 fresh cucumber;
- salt to taste;
- mayonnaise to taste;
- sprigs of greenery for decoration;
- olives - for decoration.

30.06.2018

Warm salad with chicken liver

This warm salad with chicken liver is not only tasty, but also healthy. The recipe is quite simple and quite quick.

Ingredients:

- 100 grams of chicken liver;
- a bunch of arugula;
- 1 tomato;
- 4 tbsp. corn flour;
- 20 grams of pine nuts;
- salt;
- black pepper;
- a slice of lime;
- 2 tbsp. olive oil;
- a pinch of thyme;
- a pinch of savory.

27.06.2018

"Hedgehog" salad with chicken and Korean carrots

For the holiday table, I suggest you prepare a very tasty and beautiful “Hedgehog” salad with honey mushrooms and Korean carrots.

Ingredients:

- 300 grams of chicken breast,
- 1 onion,
- 2-3 tbsp. sunflower oil,
- 200 grams of pickled mushrooms,
- 3-4 eggs,
- 200 grams of cheese,
- 300 grams of Korean carrots,
- mayonnaise,
- salt,
- black pepper,
- 2 peas of allspice.

20.06.2018

Salad "Pearl" with salmon and orange

If you want to surprise your guests, prepare a very tasty and beautiful “Pearl” salad with salmon and orange for the festive table.

Ingredients:

- 250 grams of salmon,
- 200 grams of hard cheese,
- 4 eggs,
- 1 quail egg,
- 1 orange,
- 2-3 tbsp. mayonnaise,
- 4-5 olives.

A holiday is coming, which is eagerly awaited and celebrated in all countries of the world. On the eve of the New Year, probably most of us, young and old, are waiting for something magical and happy. After all, this is a family celebration that unites close people during preparation for the celebration and gathers dear hearts and souls at one table.

Many of us have high hopes for the new year 2019, expecting some changes, hoping only for the best. For each of us, this is a holiday of magic, a time of fulfillment of our deepest desires. And probably, looking at the children, somewhere in the depths of their souls, everyone returns to childhood and waits for Father Frost and the Snow Maiden to come to visit.

On New Year's Eve, emotions run high. During the chiming clock, accompanied by the clinking of glasses of champagne, we all probably have vivid feelings of love for family and friends, caring for each other, happiness and joy. We congratulate, hug and kiss each other, wishing all the best and all problems fade into the background. The smell of the beautiful Christmas tree needles and tangerines, the variety of New Year's salads and dishes prepared in unison by everyone without exception, home decoration and table setting are an integral part of the celebration.

The preparation of dishes and salads, when decorating a home, and preparation in general, must be approached extremely responsibly, taking into account the preferences of all household members and, of course, the symbol of 2019 - the Pig.

It is believed that the New Year's table must include meat and fish dishes, as well as dishes that contain poultry. True, there are some restrictions regarding meat - the hostess of the year will not understand if there is pork on the table. Although there is an opposite opinion, there are very few arguments on this topic. In any case, it's up to you whether you cook anything from pork or not.

It is also welcome if the New Year's table is decorated with all sorts of pastries, a variety of fruits, berries and vegetables, herbs and, of course, dessert. It wouldn’t hurt to make some dish in the shape of a symbol of the year to appease it, for example, a salad in the shape of a pig or a snout.

The Yellow Pig will also like traditional salads, for example, everyone’s favorite Olivier salad, vinaigrette, herring under a fur coat or You can also cook it, etc.

How to prepare Olivier salad for the new year 2019?

The main salad of the New Year, in my opinion, is this one, with the French name Olivier. Although, it turns out, he has nothing to do with France.

It just so happened that Olivier became almost an attribute of the New Year's table. No matter who you come to visit for a light, everyone will certainly have this wonderful work of cooking on their table, with only one difference - everyone’s recipes are different.

And if you are interested in reading other recipes, a very voluminous one has already been written on our blog, which I recommend reading.

What we need:

• Potatoes - 350 gr;
• Carrots - 350 gr;
• Boiled sausage - 300 g;
• Pickled cucumbers - 150 g;
• Eggs - 5 pcs;
• Green peas - 1 jar;
• Mayonnaise;
• Salt.

How to cook:

1. Boil potatoes and carrots (along with peels) until tender. Cool.

2. Boil the eggs. To prevent eggs from bursting during cooking, salt the water thoroughly.

3. Peeled and cooled potatoes and carrots, sausage, eggs and cucumbers cut into identical small cubes.

4. Mix everything carefully in a deep bowl, adding peas. Add salt to taste. 10 minutes before serving, add mayonnaise.

5. You can decorate with green leaves.

Olivier is ready.

Vinaigrette salad for the New Year's table according to the classic recipe

Vinaigrette, just like Olivier, is present on almost everyone’s festive table on New Year’s Eve. The set of ingredients included in the salad should certainly suit the taste of the symbol of the coming year.

If this recipe is not to your taste, then you can look at it, which was also published. In that article there is a very interesting option containing herring.

Ingredients:

• Beets 350 gr;
• Potatoes 350 gr;
• Carrots 250 gr;
• Pickled cucumbers 150 gr;
• Sauerkraut 150 gr;
• Onions 100 gr;
• Green peas (at your discretion);
• Salt to taste;
• Vegetable oil.

Preparation:

1. Boil the beets until tender and cool.

2. In another saucepan, boil the carrots and potatoes. Let cool.

3. Finely chop the onion with a knife.

4. Cut the cucumbers into equal cubes.

5. Finely chop the cabbage.

6. Cut carrots, potatoes and beets into cubes of the same size.

7. Gently mix all ingredients in a bowl. Add salt to taste.

9. Place on a beautiful saucer and decorate to your liking.

As you can see, nothing complicated. Simple, tasty and very beautiful. The vinaigrette is ready.

Salad for the New Year 2019, which will be the first to be swept off the table

The yummy we’ll talk about now is called “Tenderness”. According to the recipe, it contains chicken fillet, which can be replaced with turkey fillet. By preparing a salad according to this recipe, you will certainly delight your guests and family with its wonderful taste.

Ingredients:

• Chicken fillet (turkey) 500 gr;
• Eggs 7 pcs;
• Onions 200 gr;
• Salt to taste;
• Vegetable oil;
• Mayonnaise.

How to cook:

1. Boil the fillet until fully cooked.

2. Cool the boiled meat and chop finely.

3. Chop the onion (preferably smaller).

4. Pour boiling water over the chopped onion. After ten minutes, drain the water and rinse the onions with cold water. In this way we will get rid of bitterness.

5. Beat the eggs, each separately, with a whisk. Add salt.

6. Fry eggs in a frying pan greased with vegetable oil. You need to fry it in the form of a pancake. As a result, you will have 7 pancakes.

7. Then they need to be cooled and cut into strips.

8. Mix fillet, onion and straw and add salt to taste.

9. Shortly before serving, add a small amount of mayonnaise.

You can decorate it as your imagination dictates. This appetizer will not go unnoticed and your work will be rightfully appreciated.

Video about how to make herring under a fur coat for the New Year's table

And now I would like to invite you to watch a video recipe for preparing New Year’s herring under a fur coat, which I took from the YouTube portal. In essence, it is no different from the usual classic recipe, except for the design. It turns out damn tasty and at the same time very beautiful. Enjoy watching!

If you are interested in the beautiful design and unusual presentation of this salad, then we have tried especially for this and selected different preparation and decoration options.

All recipes are made in a festive way, just like in the photo above. Be sure to take note and so as not to lose the article, add it to your bookmarks.

Festive salad “New Year's Eve”

The name of this dish speaks for itself. New Year's Eve will look very beautiful on the festive table. This is a layered salad that will not leave indifferent anyone who tries it at least once.

We will need:

• Turkey fillet 300 gr;
• Eggs 5 pcs;
• Prunes 150 gr;
• Walnut 100 gr;
• Hard cheese 100 gr;
• Mayonnaise;
• Salt;
• Carrots (for decoration).

Preparation:

1. Boil the fillet until fully cooked. Cooking time depends on the age of the turkey. Cool well. Finely chop.

2. Also finely chop the prunes.

3. Chop the walnuts with a knife.

4. Boil hard-boiled eggs. Separate the whites from the yolks. Grate separately on a fine grater.

5. Grate the cheese in the same way as the eggs.

6. Place the turkey fillet on a beautiful plate, add salt, and cover all layers with a thin layer of mayonnaise.

8. Brush prunes onto the yolks.

9. Then cheese and grease a little as well.

10. Place nuts on the cheese.

11. And the last layer is whites and the rest of the yolks, do not grease with mayonnaise.

12. The dial can be made from carrots. If you want a green dial, then use cucumber peel, for example. Fantasize.

Don't overdo it with mayonnaise. Try to apply a very, very thin layer so that it doesn't turn out too greasy.

When cut, the New Year's Eve salad looks very unusually beautiful.

Delicious and beautiful salad, in the form of a New Year tree:

I present to you another recipe with a New Year's theme. It looks and tastes very good. Cooking products are available to everyone. Imagine how happy the children will be when they see such an edible miracle on the table.

What you need for cooking:

• Tongue (calf);
• Potatoes 3 medium size;
• Carrots 1 piece;
• Corn 1 can;
• Onion 1 piece;
• Pickled cucumbers 2 pcs;
• Mayonnaise;
• Oil for frying;
• Salt;
• Dill - a lot;
• Pomegranate seeds.

How to cook:

1. First of all, you need to boil your tongue. Peel and cut it into cubes.

It is best to clean your tongue before it cools down (that is, while it is hot). It will be quite difficult to remove the skin from a cold tongue. So keep this important point in mind.

3. Use the same technology to cut cucumbers.

4. Cut the onion into half rings and fry over low heat until golden brown.

5. Gently mix tongue, carrots, potatoes, onions, cucumbers and corn in a cup. Add salt to your taste. Then season with mayonnaise. Place on a plate in a Christmas tree shape. Sprinkle well with dill on top, without sparing. Use mayonnaise to build garlands, pomegranate and corn seeds will act as Christmas tree balls. The star can be cut from red bell pepper.

This is how the New Year tree turned out to the delight of everyone.

Salad with red caviar on the New Year's table

An unusual snack in an unusual design. Easy to prepare. Surprise your guests with your skill in preparing unusual and delicious salads.

What you will need:

• Crab meat 150 gr;
• Avocado 300 gr;
• Red caviar 5-6 tbsp;
• Eggs 2 pcs;
• Cheese 150 gr;
• Mayonnaise.

How to cook:

1. Grate boiled eggs.

2. Finely chop the crab meat.

3. Peel the avocado, remove the pit and cut into small pieces.

4. Now you need to assemble the horseshoe.

5. Place grated eggs in the shape of a horseshoe on a round plate and spread with a thin layer of mayonnaise.

8. Place red caviar and a layer of mayonnaise on top of everything.

9. Sprinkle the whole thing with grated cheese.

10. If desired, you can put the inscription “For good luck” on the horseshoe, say with the same red caviar. It will turn out great.

Option! Or you can decorate with herbs and finely chopped vegetables (something like a bow).

This horseshoe is sure to bring happiness to every stomach!

Layered salad with sardines “New Year’s Mitten”

A wonderful cold appetizer for fish lovers. Cooking is not difficult, quick and not expensive. When properly designed, it looks very beautiful.

To prepare you will need:

• Sardines in oil - 2 jars;
• Green onions - 5-6 feathers;
• Mayonnaise (it is better to use homemade) - 5-6 tbsp;
• Pickled cucumber - 2 pcs;
• Hard cheese - 100 g;
• Garlic - 4 cloves;
• 6 medium-sized potatoes;
• 2 large carrots;
• Capers 2 tbsp;
• 6 eggs;
• Salt, pepper to taste;

Preparation:

1. Boil potatoes, carrots and eggs.

2. Grate the potatoes on a coarse grater. Let's immediately start placing it on a beautiful mitten-shaped saucer. There is no need to compact the layers. It will be better if they are quite loose.

Mayonnaise goes on top of the first layer (prepared at home will be better). If you don’t have homemade one or don’t have time to prepare it, then store-bought will do just fine.

3. The next layer will be sardines, slightly mashed with a fork (without fanaticism); there is no need to puree them. Place the sardines on top of the potatoes.

4. Peel the pickled cucumbers and grate them. This will be the third layer.

6. Place capers on top of the carrots.

7. As you noticed, mayonnaise is practically not used. Therefore, to moisturize, we will resort to this method: add crushed garlic (salt and pepper) to the liquid that was drained from the sardines. Pour this sauce over the salad. I think 3 tablespoons will be enough (up to your discretion).

8. Finely chop the onion. Sprinkle on top (optional).

9. Grate the cheese on a fine grater. Lubricate this layer with mayonnaise.

10. Separate the yolks from the boiled eggs. Grate the whites and yolks separately on a fine grater and place in the final layer. The squirrels will act as the edge of the New Year's mitten.

11. Decorate with mayonnaise and carrot strips (you can get creative with the patterns).

12. Place in the refrigerator for 2 hours (even more is better).

This is how the mitten turned out.

Salad with crab sticks “Santa Claus”

I present to your attention a very simple recipe, both in preparation and in ingredients. I think that all the necessary products can be found in every refrigerator.

What you will need:

• Raw carrots - 1 piece;
• Cheese - 100 gr;
• Boiled eggs - 2 pcs;
• Crab sticks - 200 g;
• Boiled rice - 1.5 cups;
• Dill;
• Red Bulgarian;
• Peppercorns, paprika, salt;
• Mayonnaise.

How to cook:

1. Peel the carrots. Rub it using the finest grater.

2. We also grate the eggs on a fine grater, except for the white from one egg. We will need it for decoration.

3. Separate the red part of the crab sticks. It will serve as a fur coat for Santa Claus.

4. Finely chop the white part of the crab sticks with a knife.

5. Finely chop the dill. And mix all the ingredients (carrots, cheese, eggs, crab sticks, 1 glass of rice, dill and mayonnaise).

6. Responsible moment. Place the dill on a plate and begin assembling Santa Claus.

7. Let’s create a figurine and start dressing it. We make a fur coat and a hat from the red side of crab sticks that we cut off.

8. Cut out the mouth, mittens and nose from red Bulgarian.

9. Peppercorns will serve as the eyes.

10. Using the remaining rice, we will make fur for a fur coat.

11. We make a beard from the white of one egg.

12. A staff and a box with gifts can be made from cheese.

The result is such a fun and tasty “Santa Claus”. A beautiful addition to New Year's dishes. Children will be delighted, and guests will be pleasantly surprised.

New Year's salad "Snow Maiden"

Let's continue the theme of Santa Claus. The Snow Maiden will be a great addition to grandpa. After all, they come to visit together. They will also look great on your table.

We will need:

• Potato tubers - 2 pcs;
• Egg - 3 pcs;
• Apple (sweet) - 1 pc. (larger);
• Onion (red) - 1 piece;
• Mayonnaise for dressing;
• Suluguni braided cheese (will be used for the braid) - 50 g;
• Hard cheese - 200 gr;
• Red cabbage (for coloring the fur coat);
• Herring - 1 pc. medium size.

How to cook:

1. Boil eggs and potatoes.

2. Separate the whites from the yolks and grate them separately.

3. We also grate cheese, apple and potatoes.

4. Remove the bones from the herring and cut it into small cubes.

5. Chop the onion using a knife (the smaller the better).

6. Collecting the Snow Maiden. Using grated potatoes, we shape the Snow Maiden.

8. Place herring, onion, apple, cheese, yolk on the potatoes in layers (mayonnaise is not needed for the yolk)

9. Color part of the protein with cabbage juice.

10. Time to decorate. We make a hat, fur coat and mittens from dyed protein. The edges of the fur coat and the collar are made of white.

11. Peppercorns will serve as eyes. The nose and eyebrows can be made from sprigs of greenery.

12. Lips can be made using tomato paste or red bell pepper.

13. Suluguni cheese will be the Snow Maiden’s braid and bangs.

As you can see, it’s not difficult to do, but it turns out great. Santa Claus and Snow Maiden are best done with children. It's a joy for them, and help for you.

A simple and tasty “Kaleidoscope” salad for the holiday table

This salad is very bright and beautiful, but no less tasty. In appearance, it really is somewhat reminiscent of a kaleidoscope. With its range of colors it pleases the eye and lifts the mood.

Products for cooking:

• Pork fillet 200 gr;
• Beets 350 gr;
• Carrots 300 gr;
• Potatoes 350 gr;
• Pomegranate 1 piece;
• Cabbage 200 gr;
• A bunch of greenery;
• Salt;
• Sunflower oil;
• Mayonnaise (for dressing).

How to cook:

1. Cut the pork into small cubes.

2. Fry the meat in a frying pan until cooked (20-25 minutes). Let's add some salt.

3. Just like meat, cut the potatoes into cubes and fry in vegetable oil until fully cooked. Salt.

4. Chop the cabbage into small short strips.

5. Grate the carrots raw.

6. We do the same with beets as with carrots.

7. Finely chop the greens (the smaller the better).

8. Peel the pomegranate.

9. Place all the ingredients on a saucer in a circle: potatoes, beets, meat, herbs, carrots and cabbage. Pour pomegranate seeds into the center.

10. Served on the table in this form. And already at the table, mix all the ingredients, seasoning with mayonnaise.

The kaleidoscope is ready.

I want to draw a line here. I hope you enjoyed these recipes and found what you were looking for. If you found the article useful, then share it with your friends and leave comments.

Bon appetit and Happy New Year 2019!

Very soon we will start running around the shops in search of New Year's gifts for loved ones and relatives, we will take out Christmas tree decorations and tinsel from the mezzanine, and, of course, plan a New Year's menu for the festive table. In this collection we have included simple and tasty salads for the New Year 2017; the recipes are presented step by step with photos, which will help you prepare them for the New Year's table quickly and easily! This selection has salads for every taste (with chicken, meat, fish), many of them have not only an original taste, but also an unusual presentation and New Year's decoration. Hurry up, watch and remember!

Salad "Cockerel"

According to the eastern calendar, the symbol of 2017 is the rooster. Therefore, we suggest preparing a salad in the shape of a funny cockerel for the New Year’s table. In addition to its original appearance, this salad is also very tasty. Main ingredients: ham, canned corn, eggs, fresh cucumber, cheese.

Salad "Advent Wreath"

This large and beautiful layered salad will become a real decoration for the New Year's table. In principle, any salad can be decorated in this way. Main ingredients: meat, potatoes, eggs, pickled cucumbers, herbs.

Salad “Christmas tree toy”

Another salad decorated in the spirit of the New Year. The salad consists of simple and affordable products, but it turns out bright and interesting. Main ingredients: chicken fillet, fresh cucumbers, canned pineapples, eggs, bell peppers, cheese.

Salad "Turtle"

A salad with an unusual design in the shape of a turtle will surprise and amuse all guests. A good choice for cooking for the New Year 2017, because... it turns out very tasty and original. Surely many will ask for his recipe. Main ingredients: chicken, eggs, green apples, cheese, walnuts.

Layered tuna salad

Another layered salad, this time fish. Simple, tasty, satisfying - these are the main characteristics of this dish. Main ingredients: canned tuna, carrots, eggs, fresh cucumbers, cheese.

Salad "New Year's balls"

A salad with a very original presentation that will bring a festive mood and fun to any company. In addition, the dish is very tasty and nutritious. Main ingredients: chicken fillet, soft and hard cheese, nuts, spices, olives, herbs.

Layered salad with pomegranate

A bright and beautiful salad that is ideal for a festive New Year's feast and will certainly take pride of place on the table. He’s very “elegant”! The salad consists of simple ingredients and is laid out on a dish in layers. Main ingredients: meat, carrots, potatoes, beets, eggs, walnuts, pomegranate seeds.

Salad "Quail's nest"

Continuing the “bird” theme in the culinary field, we offer a delicious and unusual salad with a telling name. This salad is prepared simply and quite quickly, but is invariably a success at the table - a good choice for the New Year 2017. Main ingredients: chicken, potatoes, fresh cucumbers, chicken and quail eggs, herbs.

Salad "Santa Claus"

Well, where would we be without him? It is impossible to imagine the New Year without Santa Claus! Even if you no longer believe in its wonderful existence, this is not a reason to deprive yourself of the festive mood and fun. This salad is perfect for the New Year's table, causing smiles and genuine joy. Main ingredients: chicken fillet, cucumber, orange, onion, raisins, eggs, beets, tomato.

Mimosa salad"

Well, and, of course, the classics! If you don’t want to experiment for the New Year 2017, but prefer to choose proven recipes, then you can prepare this long-familiar and beloved puff fish salad for the New Year’s table. Main ingredients: canned fish, potatoes, eggs, cheese.

Caesar salad"

Another classic salad for connoisseurs of time-tested recipes. This dish never gets boring and always hits the spot, including on the New Year’s table 2017! Main ingredients: chicken, croutons, cheese, tomatoes, lettuce, eggs.

Layered salad with Korean carrots and chicken

A simple and tasty salad that can be prepared either on a large common platter or in portions for each guest. The salad turns out spicy, crispy and juicy. Main ingredients: chicken fillet, Korean carrots, eggs and cheese.

Watermelon salad

Agree, in winter we often feel nostalgia for warm summer days. Why not make up for this feeling by preparing a salad for the New Year 2017 with a bright and juicy version in the form of a real watermelon! Main ingredients: canned fish, processed cheese, sweet peppers, tomatoes, olives, eggs, herbs.

Layered sardine salad

This simple and tasty recipe can surprise you, because this fish salad includes an apple. If you like to try new salad recipes and are ready to experiment, then we recommend preparing it for the New Year’s table. Main ingredients: sardine in oil, potatoes, onions, apple, cheese, eggs.

Salad "Fiesta"

What is a fiesta? This is a holiday! This salad is perfect for the New Year's table: simple, surprisingly tasty, unusual. Main ingredients: chicken, canned pineapple, pickled mushrooms, fresh cucumber, eggs.

Bon appetit and Happy New Year 2017! Be happy and healthy in the new year!

The New Year 2017 bears the proud name of the Fire Rooster, which means it will bring good luck, although, as astrologers say, you will have to fight for it. Only the most stubborn, persistent and courageous will achieve success.

And in order to appease the owner of the coming year from the very beginning, you need to take care of his proper meeting, especially about the festive table and snacks. Let's start with recipes for the New Year 2017 - the Year of the Rooster.

How to organize a New Year's table

The Rooster loves everything simple and natural, nourishing and tasty, but he will not refuse bright serving and exquisite decoration. The best choice is dishes that are easy to prepare but impressively presented.

Be sure to put as many vegetables and herbs on the table as possible; our selection of salad recipes for the New Year 2017 will come in handy here.

But chicken dishes are undesirable guests; it is better to use other meat. And don’t forget to put a basket with different types of bread on the table - the Rooster will be grateful to you.

When thinking about the table for the New Year 2017, recipes for salads and appetizers, use our tips!

Simple New Year's salads 2017

As a rule, the lion's share of the housewife's time is spent on preparing hot dishes. Therefore, salads for the New Year's table are most often chosen as simple as possible, not requiring long preparation, but tasty and attractive in appearance.

To please your family and guests, try using tried and true salads for the New Year 2017.

Pay special attention to the New Year's salad "Rooster", as well as the interesting salad "New Year's Clock", "Christmas Tree".

New Year's recipe 1 - Chicken Coop salad with croutons and smoked meats

Compound:
Any smoked meats - 100 g (baked pork, any ham or smoked sausages are suitable)
Onion - 1 pc.
Beijing cabbage - head weighing 0.5 kg
A little grated cheese
Crackers, mayonnaise

Preparation:

Cut the Chinese cabbage into strips, add chopped smoked meats and onions, add croutons just before serving, mix all the ingredients with mayonnaise and sprinkle with grated cheese.

As you can see - fast, simple and inexpensive. It is these New Year's salads for 2017 that are especially highly valued.

New Year's recipe 2 - Salad “Fresh Idea”

Compound:
Cauliflower - 0.5 kg
Fresh tomatoes - 2-3 pcs.
Fresh dill or parsley - 1 bunch
Garlic - 1-2 cloves
Lemon - 1 pc.
Vegetable oil

Preparation:

Boil a head of cauliflower, disassembled into florets, in salted water. Cut the tomatoes into neat slices. Mix tomatoes and cabbage directly in a salad bowl, add chopped garlic and chopped herbs. Before serving, drizzle with oil and lemon juice and stir gently. Thanks to tomatoes, lemon juice and herbs, such salads on the New Year's table are especially juicy and fresh.

New Year's recipe 3 - Sea Rooster Salad

Compound:
Sea kale - 200 g
Onion - 1-2 pcs.
Boiled eggs - 2 pcs.
Salt, pepper - to taste
vegetable oil and mayonnaise - for dressing

Preparation:

Everything is very simple: cut the onion into half rings and fry in oil, add seaweed and grated eggs, if desired, season with mayonnaise, but you can leave it as is.

New Year's recipe 4 - New Year's Watermelon Salad

Usually they try to arrange salads for the New Year's table in some unusual way, even if the composition of the salad is the simplest. When studying salad recipes for the New Year 2017, you won’t be able to pass by the original and spectacular “New Year’s watermelon”.

Compound:
Turkey fillet - 100 g
Fresh tomatoes - 2 pcs.
Fresh cucumber - 1 pc.
Hard cheese - 100 g

Preparation:

Olives or black olives without pits, salt, pepper, mayonnaise

Boil the fillet and separate it into fibers. Cut vegetables into neat small pieces. Mix meat with grated cheese and chopped olives. Place the mixture on a plate, giving it the shape of a watermelon slice. Now, based on the photo, place chopped vegetables, a thin layer of cheese and chopped olives on top - they will play the role of watermelon seeds.

Original salads for New Year 2017

Preparing to celebrate the New Year 2017, we are looking for recipes for salads and appetizers wherever possible: in magazines, from friends, on the Internet, etc. and so on. If you want to surprise your guests with unusual options, try preparing original salads for the New Year 2017. The main thing is to decorate them correctly and beautifully. For example, the New Year’s salad “Rooster” can become a real table decoration - it’s not difficult to prepare, even children will enjoy doing it.

New Year's recipe 5 - New Year's salad "Rooster"

Compound:
Bell pepper - 3 pcs. (multi-colored, yellow and red)
Smoked meat - 300 g
Pitted olives - 1 jar
Boiled egg yolk - for decoration
Mayonnaise, salt, pepper - to taste

Preparation:

Mix diced meat, sliced ​​olives and diced pepper in a bowl. Don't forget to set aside a few bright pepper rings for decoration.

Season the salad with mayonnaise and mix again. Lay out the figure of a cockerel from the mass and decorate: sprinkle with grated yolk, make a wing and tail, a comb and a beard from pepper rings, an eye and a beak from olives and greenery.

New Year's salad "Rooster" is ready!

New Year's recipe 6 - Salad “Christmas ball”

When collecting salad and appetizer recipes for the New Year 2017, try preparing this simple but very beautiful dish.

Compound:
Boiled eggs - 5 pcs.
Crab sticks - 250 g
Onion - 1 pc.
Mayonnaise, ketchup - to taste
Corn, peas, red caviar, carrots and olives - a little each, for decoration

Preparation:

Mix crushed crab sticks, eggs and onions, season with mayonnaise, and then place in the shape of a Christmas ball and start decorating. Imagine!

New Year's recipe 7 - Starfish salad

New Year's salads 2017 should be bright and colorful, which means “Starfish” will be a win-win option.

Compound:
Hard cheese - 200 g
Eggs - 4 pcs.
Boiled shrimp - 300 g
Lightly salted salmon or salmon - 150 g
Pitted olives - 100 g
Mayonnaise

Preparation:

Grate boiled eggs and cheese on a coarse grater. Cut the olives in half. Shrimp - peel and grate (you can use crab sticks instead). Mix everything and season with mayonnaise. Place on a plate, giving the mixture the shape of a starfish. Place thin slices of fish on top, garnish with olives, lemon slices, and herbs.

New Year's recipe 8 - New Year's Clock Salad

It won’t take you much time to prepare the “New Year’s Hours” salad, but it will certainly attract the attention of everyone at the holiday table.

Compound:
Turkey breast - 200 g
Fresh mushrooms (champignons) - 0.5 kg
Potatoes - 2 medium tubers
Carrot - 1 pc.
Hard cheese - 100 g
Eggs - 3 pcs.
Salt, herbs, mayonnaise

Preparation:

Slice and fry mushrooms. Boil the breast, eggs, potatoes and carrots and cool. Now place the food in layers on a flat plate, after placing a round shape on it.

The first layer is peeled and grated potatoes. The second layer is torn into fibers or finely chopped meat. The third one is fried mushrooms. Then - grated eggs on a coarse grater. Each layer should be coated with mayonnaise, lightly salted and leveled.

The last layer is hard cheese grated on a fine grater.

Now remove the round shape and fill the future “clock” well with cheese. And the last step - cut out 12 neat circles from boiled peeled carrots and place them in a circle, add carrot arrows. Decorate the entire structure with chopped herbs; you can draw numbers on the circles using mayonnaise.

The spectacular and tasty salad “New Year's Hours” is ready!

New Year's recipe 9 - First Snow Salad

Salad recipes for the New Year 2017 are designed not only to feed, but also to provide aesthetic pleasure, to remind you of the friendly and beautiful winter outside the window.

Compound:
Hard cheese - 100 g
Boiled eggs - 2 pcs.
Onion - 1 pc.
Large green apple - 1 pc.
Mayonnaise

Preparation:

Peel the apple, carefully cut into slices and place in one layer on a flat dish. Grease with mayonnaise. Scald the onion cut into half rings with boiling water to remove the bitterness. After a couple of minutes, drain the boiling water, place the onion on the apple and also grease with mayonnaise. On top are thin circles of eggs. Also grease with mayonnaise. The last detail is to fill the salad with “snowball”, which must be made from hard cheese by grating it on a fine grater.

New Year's recipe 10 - Salad “Merry Holiday”

Without a doubt, New Year's salads 2017 are a great reason to please yourself and your guests with delicious dishes. Allow yourself to feel the luxurious taste and admire the bright elements, because almost all salad recipes for the New Year 2017 amaze the imagination with bright colors and delicious ingredients.

Compound:
Hard cheese - 100 g
Large shrimp - 200 g
Fresh cucumber - 1 pc.
Bell pepper - 1 pc.
Cherry tomatoes - 7-8 pcs.
Salt, pepper, herbs - to taste
Balsamic vinegar - 1 teaspoon
Olive oil – 1 teaspoon

Preparation:

Boil and peel the shrimp. Then they need to be fried for several minutes in heated sunflower oil. Vegetables - cucumber, tomatoes and peppers - cut into neat pieces and mix in a bowl. Add diced hard cheese and chopped herbs. Finally, fried shrimp will go into the salad bowl. Season the mixture with balsamic vinegar, olive oil, salt and pepper to taste.

New Year's recipe 11 - Herringbone salad

When choosing salad and appetizer recipes for the New Year 2017, don’t forget about the main guest - the green Christmas tree. You can prepare an unusual and very tasty salad in her honor.

Compound:
Soft cheese - 250 g
Fresh tomato - 1 pc.
Canned salmon - 1 can
Dill - 1 bunch
Ground paprika - 1 teaspoon
Juice from 1 lemon
Some pomegranate seeds

Preparation:

Finely chop the salmon, mix with grated cheese, season with lemon juice and paprika. The result is an adhesive mass from which you can easily form a future Christmas tree - give the mass a cone shape.

Carefully cut out a star from the tomato - you will need a sharp knife for this. Sprinkle the cone with chopped dill - these will be “needles”. The pomegranate seeds will play the role of Christmas tree decorations, and the tomato star will be installed, as expected, on the top of the “Christmas tree”.

All salads for the New Year 2017 are a tribute to the new “master” of the year, the Fire Rooster. Prepare selected salads for the New Year's table. And you will see - you will definitely be lucky in 2017!

New Year is coming, let's return to the topic of New Year's salads again.

Recently I already talked about several New Year's salads in honor.

And now I would like to present to your attention a few more recipes for delicious and easy-to-prepare dishes for celebrating the New Year.

Delicious and simple salads for the New Year's table

Recipe for salad with chicken breast and Tiffany grapes

To prepare this wonderful dish you need to take the following ingredients

Necessary:

1. Chicken breast - 1 pc.
2. Boiled eggs - 2 pcs.
3. Hard cheese - 100 gr.
4. Grapes “quiche-mish” - 50 gr.
5. Roasted almonds - 50 gr.
6. Curry sauce - 1 tbsp. l.
7. Mayonnaise

Preparation:

• First, take a chicken breast, coat it on both sides with curry sauce, fry in vegetable oil in a frying pan
• Finely chop the fried breast, put it in a salad bowl, this will be the first layer of our dish
• Grate the cheese and add a second layer
• For the third, we use finely chopped boiled eggs
• Lubricate with a thin layer of mayonnaise
• Finely chop the roasted almonds with a knife, lay out the fourth layer
• Coat evenly with mayonnaise
• The last layer is quiche-mish grapes cut in half.

This salad is perfect for any holiday, including New Year.

Bon appetit!

How to make a salad with herring in Russian for the New Year's table

Prepare this set of products

Ingredients:

1. Apple - 1 pc.
2. Onion - 1 pc.
3. Carrots - 3 pcs.
4. Potatoes - 2 pcs.
5. Pickled cucumbers - 2 pcs.
6. Herring fillet
7. Mayonnaise - 200 gr.
8. Vinegar 5% - 1 tbsp. l.
9. Mustard - 2 tsp.
10. Pepper

For decoration

1. Eggs - 2 pcs.
2. Red caviar - 1 tsp.

Preparation:

• Cut into small cubes one onion, an apple, 3 boiled carrots, 2 boiled and peeled potatoes, put in a deep bowl
• Sprinkle with half a teaspoon of salt, the same amount of ground black pepper, mix
• We also cut into small cubes two pickled cucumbers, a herring fillet soaked in milk for an hour, rinsed with water and dried, put everything in a bowl
• Prepare the sauce: 200 gr. mayonnaise, add half a teaspoon of ground black pepper, 1 tablespoon of 5% table vinegar, two teaspoons of prepared mustard, mix everything well
• Season the dish with sauce, mix thoroughly, let it brew in the refrigerator
• Decorate with chopped boiled egg and red caviar.

Bon appetit!

Herring under a “ruby” coat with jelly

Classic herring with a beautiful decoration of beetroot jelly. It will look great on the New Year's table.

An old recipe for a classic vinaigrette

What New Year's table is complete without vinaigrette? This is a simple recipe, and at the same time everyone knows and loves it.

Very tasty and beautiful New Year's vinaigrette

The vinaigrette is prepared according to the classic recipe with sauerkraut, beans and peas, decorated with beautiful roses from boiled beets.

How to prepare “Champignons in Korean” salad for the New Year

Very tasty, aromatic, beautiful in color combination, and most importantly easy to prepare salad.

Need to:

• onion - 2
• carrots - 2
• champignons – 900 grams
• vegetable oil - 100 grams
• bell peppers of different colors - 2
• salt - 1 tsp.
• ground black pepper - 0.5 tsp.
• vinegar 7% 1 tsp.
• sugar 2 tbsp. lie
• garlic - 3 cloves

Cooking:

• Cut two onions into small cubes
• Cut two carrots into thin slices
• Fry the onion in 100 g of vegetable oil in a frying pan until transparent
• Add carrots, fry, stirring until carrots are soft, cool
• Cut 900 g of champignons into slices, place in a pan of boiling salted water, cover with a lid and cook for about 7 minutes
• Place the finished mushrooms in a colander, rinse with cold water, and place in a deep bowl.
• Cut two multi-colored bell peppers, seeds and stalk removed, into strips and add to the mushrooms
• Add fried onions and carrots, a teaspoon of salt, half a teaspoon of ground black pepper, one teaspoon of 7% vinegar, two tablespoons of sugar and three chopped cloves of garlic.
• Mix everything well and let the salad sit at room temperature for one hour.
• Place the prepared salad in a salad bowl and serve

Olivier royal style with beef tongue, shrimp and green peas

This beautiful and tasty salad with beef tongue and shrimp will decorate your New Year's table and will please all guests on New Year's Eve.

Prague salad with chicken

A very original salad, balanced taste, looks great on the table, all guests will really like it.

Step-by-step recipe for New Year's salad "Niçoise"

A delicious French appetizer that combines satiety and lightness

To prepare you need:

• two tomatoes
• two eggs
• bunch of lettuce leaves
• bunch of green beans
• 7 pieces of anchovies
• 10 olives
• 100 grams canned tuna
• 7 tbsp. lie olive oil
• 1 tbsp. lie balsamic vinegar
• one clove of garlic
• several sprigs of basil
• salt, black pepper

First we make the dressing, boil the kettle

Finely chop the garlic

Chop the basil

Place in a bowl, add salt, pepper, vinegar, olive oil

Let the pour sit for 10 minutes

Pour boiling water into a saucepan, put on fire, salt the water, let the beans cook for 5 minutes, drain in a colander and rinse with cold water

Peel the eggs and cut into slices

Cut the tomatoes into the same slices

Place lettuce leaves on a plate, top with beans, tomatoes, eggs and olives

Place tuna, anchovies on top and pour prepared dressing over it

Can be served.

A simple and tasty Mimosa salad for the holiday

Ingredients:

• 3 - 4 potatoes
• 2 carrots
• 1 jar of canned fish
• 3 eggs
• mayonnaise
• dill, parsley

Prepare all ingredients at once

• Boil jacket potatoes, carrots and eggs
• Grate potatoes and carrots on a medium grater
• Separate the egg yolks from the whites, grate separately on a medium grater
• Remove the fish from the jar and mash with a fork.
• Place a third of the grated potatoes on the bottom of the salad bowl.
• Place the mashed fish in a second layer, spread mayonnaise on top
• Next, lay the carrots and also grease with mayonnaise
• Lay out another layer of potatoes from the remaining ones, coat with mayonnaise
• Place egg whites on top, again grease with a thin layer of mayonnaise
• Place sprigs of parsley and dill on top and sprinkle with yolk

Let the salad brew for about two hours.

How to prepare a salad with an omelet - quick, tasty, simple

Need to:

1. Smoked chicken breast - 300 - 400 gr.
2. Eggs - 10 pcs.
3. Potato starch - 2 tbsp. l.
4. Mayonnaise - 1/4 tbsp.
5. Garlic - 3 cloves
6. Lettuce leaves

Preparation:

• Beat 10 eggs into a deep bowl and mix them well with a whisk.
• Pour 2 tablespoons of potato starch into another bowl, add a little water and mix well
• Pour starch mixture into eggs
• Heat a frying pan on the stove, pour a little of our batter in a thin stream to make a pancake
• Fry on both sides, as if, put in a stack on a plate.
• While the pancakes are cooling, make the sauce by mixing 3 squeezed cloves of garlic in ¼ cup of mayonnaise
• Cut a small piece of smoked chicken breast into strips
• Roll the omelette pancakes into a tube and cut into thin strips
• Mix them with smoked chicken, season with mayonnaise
• Lay out a large plate with lettuce leaves and top with our salad.

Bon appetit!

Quick and tasty eggplant and tomato salad

To prepare this salad we will need the following set of ingredients:

Required Products:

• Three eggplants
• Three tomatoes each, yellow and red
• Three bulbs
• Vegetable oil
• Three carrots
• Three cloves of garlic
• Mayonnaise
• Dill
• Parsley

Preparation:

• First, peel 3 eggplants, cut them into cubes with a side of half a centimeter
• In a deep bowl, pour boiling water over them and leave for a couple of minutes
• Place in a hot frying pan with vegetable oil, stirring and frying until soft.
• Just before it’s ready, add salt and place on a plate.
• Finely chop 3 cloves of garlic and sprinkle them over the hot eggplants, stir and leave to cool
• Cut three onions into cubes, fry in a frying pan in vegetable oil until browned, place in a plate without oil, add salt and leave to cool.
• Grate 3 carrots, fry until soft in vegetable oil in a frying pan, also place on a plate, add salt, stir, let cool completely
• Chop the dill and mix with a few tablespoons of mayonnaise, coarsely chop the parsley
• Cut tomatoes into semicircles
• Take a wide salad bowl, place the first layer of salad on it - fried eggplants, coat the top layer with a thin layer of mayonnaise
• The next layer is the onion
• Carrots are laid out on it and coated with mayonnaise and dill.
• Next, spread out the yellow tomatoes, spread with mayonnaise and finish the layer with red tomatoes.
• Sprinkle the center of the salad with parsley.

This salad will look very beautiful on your New Year's table.

Finally, watch some great videos about making delicious salads